Today I went to the main dining hall Segundo to meet Kyle who is the director of the unit. This was where I am going to be spending a lot of time throughout my internship, and would be eating all my meals. After introducing me to everyone and orienting me to the unit Kyle and I helped prepare for a huge lunch the next day that the university was putting on for their staff called TGFS (Thank Goodness For Staff). We marinated chicken for hours and talked alot about the UC Davis, Sodexho, foodservice, and anything else we could think of. He explained to me that Segundo would be my home base and I could come there for any questions and he would be able to help me out.
After that I had to go to the second part of the employee training. This time we just went over the rules and policies of the company. It would have been fine except the room was about 90 degrees because the AC was broken....and day 2 ended.
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